Ice Cream Menu
Scooping Happiness Every Single Day
Whether it’s her son’s love for his cinnamon oatmeal breakfast being the inspiration behind the new vegan, Cinnamon Maple Oat Crunch flavor (made with oatmilk), to a particularly memorable family vacation Anne and Sam had in Italy enjoying Brioche con Gelato being the spark for our new Soft Serve Stuffed Donuts, every flavor and new item Kris creates is centered around celebrating and recapturing a happy memory using the most delicious, responsibly sourced ingredients.
At Bi-Rite we make all of our ice cream by hand, in small batches, AND we make everything that goes into our ice cream, including the brownies, peanut brittle, marshmallows, and the snickerdoodles for Ricanelas. We have delicious housemade toppings to jazz up your ice cream, including almond toffee, graham crackers, and spiced pecans, and decadent dark chocolate hot fudge and salted caramel sauces to top it all off. We can’t wait for you to visit and make your own happy memories and flavor combinations.
This toasty, nutty, and salty ice cream is made with a super special black sesame from Japan and delicious, local honey from Bay Area Bee Company
A staff and guest favorite, this cinnamon ice cream with snickerdoodle cookies is a perfect pairing with all our ice cream flavors
Hands down our most popular flavor, this ice cream is sweet, creamy, bitter, and salty, perfectly hitting every note
A rich, fudgy chocolate ice cream, featuring Guittard's famous Cocoa Rouge, is intense in all the right ways
Made with Seely’s organic mint oil and chocolate flakes that deliciously melt in your mouth
Steeped with organic dried lavender and paired with outstanding, hyper-local honey from Bay Area Bee Company, this is a unique, must-try flavor
Ritual Coffee Toffee
Fresh ground Ritual Coffee Sweet Tooth espresso beans are cold steeped for bold, exacting flavor and paired with housemade almond toffee for a sweet, nutty crunch
Organic bananas are roasted with brown sugar to intensify their flavor before being churned into the ice cream [uniquely made with Double 8 Dairy Jersey Milk]
Nothing's boring about this vanilla, made with organic Madagascar vanilla beans for a sweet, creamy, velvety, toasted marshmallow flavor
Inspired by the classic diner malted milkshake, this flavor features housemade peanut brittle and delicate pieces of milk chocolate folded into malted vanilla ice cream
Cookies and Cream
We're not sure who loves this sweet cream ice cream with chopped chocolate sandwich cookies more - kids or adults - but there are cookies in every bite so we think everyone will be happy
Cake and ice cream are all in one cup with this delicious combination of vanilla ice cream, chocolate cake pieces and tons of rainbow sprinkles
Soft Serve Stuffed Donut
Our nod to the Italian Brioche con Gelato, featuring brioche donuts from SF institution, Mr. Holmes Bakehouse. These delicious donuts are filled with our vanilla soft serve ice cream (insider tip: or you can get it with our seasonal soft serve flavor!) and paired with your choice of dipping sauces.
Dark Chocolate Hot Fudge, Salted Caramel Sauce, Strawberry Basil Sauce, or Coffee + Cream made with Ritual Coffee.
Vegan (Dairy-Free) Flavors
Balsamic Strawberry Coconut
A plant-based version of our seasonal flavor features balsamic roasted organic strawberries mixed with coconut milk for a slight tropical note [made without gluten]
Chai Latte NEW
A flavorful combination of almond milk and oatmilk is steeped with our housemade chai blend featuring cardamom, cinnamon, fennel seeds, and star anise, and then cracked espresso beans coated in Valrhona Almond Inspiration are mixed in for a cozy, caffeine kick
Pina Colada Rum NEW
Transport yourself to the tropics with this vegan pineapple coconut non-dairy frozen dessert featuring the perfect amount of dark spiced rum and a wave of caramelized pineapple pieces (exclusively available at the 18th Street Creamery)
Cinnamon Maple Oat Crunch
The familiar flavors of cinnamon cereal breakfast milk go vegan in this frozen dessert featuring Red Ape's Ceylon cinnamon and oatmilk churned with Mead and Mead dark maple syrup, and a housemade, vegan oat crumble [contains gluten]
Coconut milk and Guittard Cocoa Rouge powder makes this non-dairy frozen dessert super rich and creamy [made without gluten]
Seasonal Fruit Sorbet
Our sorbet flavor changes along with the seasons, featuring fruit that is at the peak of its flavor [made without gluten]
Soft Serve Flavors
At both the Creamery and the Cafe, we offer two flavors of our extra creamy, soft serve ice cream. We’ll keep you posted on the flavors once the Creamery and Cafe reopen for service.